Saturday, January 15, 2011

Recipes from Hubby's Grandmother's Recipe Box (1)

Hubs inherited the recipe box that holds his maternal grandmother's recipes. It's a simple green file box, crammed with handwritten recipes and ones cut out from magazines. The paper's yellowed with age, but still readable. It's fascinating to see some of the recipes from 50+ years ago...the more things change, the more they stay the same.

This week, I'm featuring some of those recipes, copied directly from the cards. This one is "Popovers"

Popovers

Blend 2 eggs, 1tsp salt, 1 c. sfted flour, 1 tbsp melted shortening 1 c.milk.
Beat until thoroughly blended. Pour into 8 custard cups about 1/3 full. Bake at 459 degrees for 20 minutes. Turn down to 350 degrees for 20 minutes longer.



All original writing and art copyright A. Dameron 2000-2010

1 comment:

  1. I haven't made popovers in YEARS. Thanks for reminding me of this simple and delicious recipe.

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