This week, I'm featuring some of those recipes, copied directly from the cards. This one is "Popovers"
Popovers
Blend 2 eggs, 1tsp salt, 1 c. sfted flour, 1 tbsp melted shortening 1 c.milk.
Beat until thoroughly blended. Pour into 8 custard cups about 1/3 full. Bake at 459 degrees for 20 minutes. Turn down to 350 degrees for 20 minutes longer.
All original writing and art copyright A. Dameron 2000-2010
I haven't made popovers in YEARS. Thanks for reminding me of this simple and delicious recipe.
ReplyDelete